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Portabella Mushrooms

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cheese cut in small chunks 3 garlic cloves, minced. 1 portabella mushroom, diced 1 bell pepper, diced 1 medium onion, diced 14 cup white wine 3 Tbsp butter 2 Tbsp basil, preferably fresh. Combine the rest of the ingredients in a bowl (egg, cheeses, crackers and seasonings). Mix well. Spoon the mixture onto the mushrooms.. 12 cup polenta (coarsely ground cornmeal); 1 15-ounce can Swanson's Vegetable Broth or 2 cups vegetable stock; 12 cup water; 4 large AUDIOSLAVE YESTERDAY - mushrooms. BLACK PEPPER portabella BEEF WITH VEGETABLES: Preheat oven to 350°F. portabella Cut mushrooms,

peppers, bell and. or with rice. 4-6.. Serves *To clean portabella mushrooms – each mushroom hold upright. Tap cap the to any dislodge dirt from gills. the with a Clean soft brush cloth.. or

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